Roasted pulses are our answer to 3pm chip cravings. Feeling the hunger pains between meals? Roasted Aussie chickpeas and faba beans seasoned with rosemary and sea salt – they have all of the flavour and crunch you’re hunting, but none of the chemicals. They’re also gluten free, nut free, low GI, low in fat, lactose free and packed with protein. Good for you treats heroes.

  • Locally farmed chickpeas.
  • Free of nuts, gluten, lactose, preservatives and artificial flavours.
  • High in protein.
  • Add to salads for more crunchGreat healthy snack!